The Green Meat Radish takes about 50 days to mature. This Heirloom radish has been around for centuries . It white and green and has a nice crisp texture that's not over bearing. A wonderful addition to any garden, as well as your farmers market table! Happy growing!!!
does great at the markets
Every product is unique, just like you. If you're looking for a product that fits the mold of your life, the Green Meat Radish is for you.
Inventory Last Updated: Feb 02, 2023